Sol y Sombra
Author: Chief Mixologist
Ingredients
  • 1 1/2 ounces Brandy
  • 1 1/2 ounces anisette
Instructions
  1. Shake ingredients with ice, strain into a brandy snifter, and serve.
  2. Comments: The English translation of the name of this drink is "Sun and Shade", and after sampling this drink, you'll understand why.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/sol-y-sombra/4383/