Rosy Cocktail
Author: Chief Mixologist
  • 2 ounces gold Tequila
  • 3 ounces cranberry juice
  • 1 ounce freshly-squeezed lime juice
  • 2 ounces Grand Marnier
  • 2 slices lime
  1. Recipe by: Susan Feniger and Mary Sue Milliken Pour the tequila, cranberry juice, and lime juice over ice and shake well.
  2. Pour, with a strainer over the shaker, into a chilled 7 ounce stemmed wine glass.
  3. Splash with Grand Marnier and place the lime slice on top This recipe yields 2 servings.
Recipe by Beverages at