Ragged Company
Cuisine: American
Author: Chief Mixologist
Prep time: 1 min
Cook time: 1 min
Total time: 2 mins
  • 2 fluid ounces Bourbon
  • 1/2 fluid ounce sweet vermouth
  • 1 teaspoon Benedictine
  • 2 dashes bitters
  • 1 lemon twist
  1. In a mixing glass half-filled with ice cubes, combine the bourbon, vermouth, Benedictine, and bitters.
  2. Stir well.
  3. Strain into a cocktail glass and garnish with the lemon twist.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/ragged-company/4071/