Orangeade
Author: Chief Mixologist
Ingredients
  • 1/4 Cup honey
  • 4 Cups water
  • 2 Cups orange juice
  • 1/4 Cup lemon juice
  • 1 orange (thinly sliced)
  • ice cubes
Instructions
  1. Dissolve honey in water in a large pitcher.
  2. Add orange slices.
  3. Fill pitcher with ice cubes; stir.
  4. From Sheila Buff and Judi Olstein, "The New Mixer's Guide to Low-Alcohol and Non-Alcoholic Drinks." Published By HPBooks, Inc., 1986, ISBN 0-89586-458-4.
  5. Makes 1-1/2 quarts.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/orangeade/3838/