Niagara Falls
Author: Chief Mixologist
  • 1 lemon juice
  • 2 Finlandia Vodka
  • 1/2 sugar syrup
  • 2 dashes ginger ale
  • 2 Mandarine Napoleon
  1. Build the sugar syrup, lemon juice, Mandarine Napoleon and Finlandia Vodka.
  2. Serve in a cocktail or champagne glass with a splash of ginger ale.
  3. For this cocktail bartender Markku Raittinen won first prize in the "Cocktail Olympics" held at the 1992 Finlandia Vodka International Drinks Competition in Toronto.
Recipe by Beverages at