Lemon Tea Punch
Author: Chief Mixologist
Ingredients
  • 1/2 Cup cold lemon-flavored black tea
  • 2 Tablespoons lemon juice
  • 2 Tablespoons orange juice
  • 1/4 Cup ginger ale
  • 1/4 Cup Champagne
  • ice cubes
  • sugar to taste
  • orange, lemon, or strawberry slices; for garnish
Instructions
  1. Mix the tea, juices, ginger ale, and champagne together and pour over ice in a tall glass.
  2. Add sugar and garnish with slices of orange, lemon, or strawberries.
  3. Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 88
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/lemon-tea-punch/3432/