Hot Ginger Tea
Author: Chief Mixologist
Ingredients
  • 4 tea bags
  • 2 pieces (3 ea) cinnamon
  • 1 sticks
  • 8 whole cloves
  • 2 lg crystallized ginger, cut in
  • 1 very thin slices
  • 6 Cup boiling water
  • 2 orange slices
Instructions
  1. Put tea bags, cinnamon sticks, cloves, ginger and sugar into a large teapot.
  2. Pour boiling water over and allow to steep 3 minutes.
  3. Remove tea bags and steep for 5 minutes.
  4. To serve, pour tea into cups and float a quarter slice of orange in each cup.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/hot-ginger-tea/3192/