French Fry
Author: Chief Mixologist
  • 1/4 fluid ounce creme de cassis
  • 1/2 fluid ounce dry vermouth
  • 1 fluid ounce gin
  1. Fill a shaker half full with ice cubes.
  2. Pour all ingredients into shaker and shake well.
  3. Strain drink into a Cocktail glass.
Recipe by Beverages at