Fancy Bourbon
Cuisine: American
Author: Dominick LaRuffa Jr.
  • 2 ounces Bourbon
  • 1/2 teaspoons Triple Sec
  • 1/4 teaspoons superfine sugar
  • 2 dashes bitters
  • 1 lemon twist
  1. In a shaker half-filled with ice cubes, combine the bourbon, Triple Sec, sugar, and bitters.
  2. Shake well.
  3. Strain into a cocktail glass and garnish with the lemon twist.
Recipe by Beverages at