Dudley Eppel's Hot Cider-Cranberry Punch
Author: Chief Mixologist
Ingredients
  • 8 Cups apple cider
  • 4 Cups cranberry juice cocktail
  • 3 cinnamon sticks
  • 4 cloves, whole
  • 3 strips orange peel
  • 1 Cup dark Rum
Instructions
  1. Put cider,cranberry juice, cinnamon, cloves and orange peel into a large pot.
  2. Bring to a boil over medium-high heat.
  3. Reduce heat and simmer, uncovered 25 to 35 minutes.
  4. Line a strainer with cheesecloth and strian punch.
  5. Put 1 to 2 tablespoons of rum into each mug, then fill to the rim with hot punch.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/dudley-eppels-hot-cider-cranberry-punch/2716/