Cider Snap
Author: Chief Mixologist
Ingredients
  • 2 Cups apple cider or juice
  • 4 teaspoons red cinnamon candies
  • 4 thin apple slices (opt.)
Instructions
  1. In a 4-cup measure combine apple cider and cinnamon candies.
  2. Micro-cook, uncovered, on 100% power for 4 to 5 minutes or till candies dissolve and the cider is steaming hot, stirring once.
  3. Serve in mugs.
  4. Garnish with apple slices, if desired.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/cider-snap/2460/