Cafe Royale No. 2
Author: Chief Mixologist
Ingredients
  • 4 sugar cubes
  • 1 pint hot, strong black coffee
  • 4 fluid ounces Cognac
Instructions
  1. Place sugar cube in each of 4 demitasse cups that have been rinsed with boiling water.
  2. Fill each cup nearly full with hot coffee and carefully float an fluid ounces of cognac in each cup.
  3. Ignite, flame for a few seconds and stir with a spoon to extinguish the flames.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/cafe-royale-no-2/2287/