Bunratty
Author: Chief Mixologist
Ingredients
  • 1 1/2 fluid ounces Irish whiskey
  • 1 dash sweet Martini & Rossi vermouth
  • 3/4 fluid ounces Irish Mist
Instructions
  1. Mix all ingredients over ice.
Notes
From the Sheridan Bar, Shannon Airport.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/bunratty/2255/