Buck Jones
Author: Chief Mixologist
Ingredients
  • 1 fluid ounce sherry
  • 1 1/2 fluid ounces Rum
  • 1/2 lime
  • ginger ale
Instructions
  1. Pour rum, sherry, and juice of lime in a highball glass over ice cubes.
  2. Fill with ginger ale, stir, and serve.
Recipe by Epicurus.com Beverages at https://www.epicurus.com/beverages/buck-jones/2237/