Bolshoi Punch
Author: Chief Mixologist
  • 1/4 fluid ounce creme de cassis
  • 1 lemon
  • 1 teaspoon sugar syrup
  • 1/2 fluid ounce light Rum
  • 1 fluid ounce Vodka
  1. Mix all ingredients with cracked ice in a shaker or blender and strain into a chilled cocktail glass., From the former Russian Tea Room, New York.
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