Mother's Day Smoothie
Cuisine: American
Author: Dominick LaRuffa Jr.
Prep time: 5 mins
Cook time: 3 mins
Total time: 8 mins
Be extra nice to Mom on Mother's Day by preparing this delicious drink, and serve it with a wonderful breakfast or brunch.
  • 2 bananas, peeled, strings removed
  • 1/2 Cup Hershey's Fudge Topping
  • 1/2 Cup peanut butter, smooth
  • 1/3 Cup caramel sauce
  • 2 Cups milk
  • 1 Cup ice
  1. Chop the banana into large chunks. Add them to a blender.
  2. Add chocolate sauce, peanut butter, caramel, milk and ice to the blender.
  3. Puree till smooth and creamy.
  4. Pour into four glasses.
Recipe by Beverages at