Author: Chief Mixologist
Recipe type: Alcoholic Cocktails
- 4 fluid ounces hot coffee
- 2 fluid ounces heavy cream
- 2 fluid ounces Brandy
- 1 teaspoon granulated sugar
- Pour the coffee into an Irish coffee glass.
- Add the sugar and stir to dissolve.
- Add the brandy and stir.
- Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink.