Cape May Hospitality
Recipe type: Non-Alcoholic Drinks
Serves: 12
  • 3 Quarts water
  • 4 tea bags
  • 1 Cup sugar
  • 3 Cup orange juice
  • 1 heaping Tablespoons whole cloves
  1. Bring water to a boil in large saucepan; add tea bags.
  2. Steep for 4 minutes; discard teaa bags.
  3. Stir in sugar, orange juice and cloves; let stand for 5 minutes.
  4. Strain into pitcher, discarding cloves.
  5. Serve hot or cold.
Source: Great Recipes from Great Gardeners
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