Café con Cioccolato is a wonderful day to start or end the day, or to enjoy any moment in-between. Perfect with pastry or a simple cookie, you’ll enjoy every sip.
Cafe con Cioccolato (Italian Coffee with Chocolate)
Author: Dominick LaRuffa Jr
Recipe type: Non-Alcoholic Drinks
- 2 Cups hot strong coffee
- 2 Cups hot traditional cocoa
- whipped cream
- grated orange peel or grated chocolate
- Combine 1/2 cup coffee and 1/2 cup cocoa in each 4 mugs.
- Top with whipped cream; sprinkle with orange peel or grated chocolate.
From Sheila Buff & Judi Olstein, "The New Mixer's Guide to Low-Alcohol & Nonalcoholic Drinks." Published By HPBooks, Inc., 1986, ISBN 0-89586-458-4.