Mexican beer and vodka make a unique pairing with Tabasco in the hot and spicy Beer On The Border. A lively drink that makes a great choice with spicy snacks.
Beer On The Border

Beer On The Border
Recipe type: Alcoholic Cocktails
Cuisine: Mexican
Serves: 1
  • 1 bottle of your favorite Mexican beer, such as Corona, Tecate, or Modelo
  • 2 ounces lime-flavored vodka or Absolut Peppar
  • 1 teaspoon Tabasco sauce or a Mexican hot chili sauce
  • lime wedges
  1. Gently mix the liquid ingredients together in a shaker, then pour them into your chilled rocks glass. Ice is optional.
  2. Squeeze in a couple lime wedges if you'd like!


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