Author: Chief Mixologist
Recipe type: Non-Alcoholic Drinks
- 2 Cups apple sauce
- 1 Cup apple cider
- 1 Cup orange juice
- 2 Tablespoons vermont maple syrup
- 1/2 teaspoons nutmeg
- 1/2 teaspoons cinnamon
- Combine all ingredients in a blender and blend until smooth.
- Pour into glasses and serve.
From: In Season, a publication of the Vermont Department of Agriculture, Food and Markets