Served as simply as it’s prepared, the Aberfoyle, a Scottish creation, uses Drambuie, a sweetened Scotch-based liqueur to add flavor to vodka.
Aberfoyle

Aberfoyle
 
Served as simply as it's prepared, this Scottish creation uses Drambuie, a sweetened Scotch-based liqueur to add flavor to vodka.
Author:
Recipe type: Cocktails
Serves: 1
Ingredients
  • 1 1/2 fluid ounces Vodka
  • 1 fluid ounce Drambuie
  • ice
Instructions
  1. Pour both of the ingredients into an old-fashioned glass almost filled with ice.
  2. Stir well.

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