Weissbier
In Germany, a generic name for wheat beers. Weisse means white, and such beers are usually very pale and cloudy, with a white foam.
Search Epicurus.com
Topics
Argentinian beverages Brazilian Caribbean Central American cheese Chilean cooking Cuban culinary culinary arts definitions dictionary eating edible Espanol food food glossary foods foods of France France French French cuisine French food French foods gastronome gastronomic gastronomique gastronomy glossaries glossary gout Latin American Mexico Paris Patricia Wells Portuguese Provence Puerto Rican South America South American Spain Spanish taste wine
Categories
- Beverages (2,959)
- Cheeses (780)
- Cigars (214)
- Environmental (68)
- Food (8,841)
- Organics (134)
- Regional (7,180)
- Uncategorized (1)