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Epicurus.com - EatingWell
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List Price: $29.94
Our Price: $14.97
Your Save: $ 14.97 ( 50% )
Availability: Usually ships in 2 to 4 months
Manufacturer: EatingWell
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Average Customer Rating:  
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Binding: Magazine
First Issue Lead Time: 12-16
Format: Magazine Subscription
Issues Per Year: 6
Label: EatingWell
Magazine Type: Consumer magazine
Manufacturer: EatingWell
Number Of Issues: 6
Publisher: EatingWell
Release Date: 2004-08-27
Studio: EatingWell
Subscription Length: 365
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Editorial Reviews:
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A delicious balance of cooking and must-have nutrition features, EatingWell is the award-winning magazine where good taste meets good health on every page. Each issue is filled with dozens of delicious and nutritious recipes, smart shopping tips, healthy-in-a-hurry menus and much more! Beautiful color images illustrate never-fail, full-flavored recipes for healthful everyday eating and entertaining.
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Spotlight customer reviews:
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Customer Rating:
Summary: Healthy Eating
Comment: A magazine worth checking out for anyone who's interested in healthy eating. It has beautiful pictures with easy to follow recipes.
Customer Rating:
Summary: Health AND taste!
Comment: This magazine exceeds all of my expectations! I read about it online and decided to search for it on a newsstand before committing to a subscription. The next day I saw it near the checkout cashier at Whole Foods and promptly bought it. After making 2 recipes, I promptly subscribed and gave 2 additional subscriptions as Christmas gifts. It is FABULOUS and reasonably priced. It is published only 6 times a year which, I believe, keeps it free of worthless "fluff." I highly recommend it!
Customer Rating:
Summary: Far superior in the right-eating cooking mag world
Comment: I have subscribed to Eating Well for years now, and they never cease to impress me. From articles about nutrition news to profiles of sustainable growers, Eating Well truly lives by its goal to provide us with uncomplicated, thoroughly delicious recipes. And, since they provide so many recipes online, I constantly turn to their Web site for great recipes using practically any ingredient.
I used to subscribe to Cooking Light, but these guys do it SO much better. The recipes are not only healthful, but have better depth of flavor and are much more consistent and dependable.
Customer Rating: 
Summary: Interesting, Fun, and Informative
Comment: I recieved this as a gift from my future mother and law, who subscribes to the magazine herself. I thorougly enjoyed reading it when I would visit her home as it had recipes that included some popular seasonal items, as well as those not so common food items. I enjoyed the articles and found the information to be educational, as some magazines are repetitive and tell you information you've already heard a hundred times! I would recommend.
Customer Rating:
Summary: If you are going to subscribe to 1 cooking magazine put this one high on your list
Comment: My wife and I have 20+ years of Gourmet sorted by month (stopped subscribing about 8 years ago) and we subscribe to Eating Well. We find both useful with lots of good recipes, but the ones in Eating Well are healthier and every bit as tasty. We love the articles on making the foods healthier as well as product reviews. There is no comparison to the current Gourmet Magazine. Eating Well is far superior. The meals made from the recipes in the magazine are low in calories and fat and high in flavor.
We like the magazine so much that we have bought a subscription for our daughter and her husband for the last 2 years and they love it as well. They have enjoyed everything they have prepared from the magazine.
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