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Epicurus.com - Masserie di Sant'Eramo Balsamic Vinegar (17 Ounces)

Masserie di Sant'Eramo Balsamic Vinegar (17 Ounces)
List Price: N/A
Our Price: $25.95
Availability: N/A
Manufacturer: Masserie di Sant'Eramo
Average Customer Rating: Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5Average rating of 5.0/5

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Binding: Misc.
Brand: Masserie di Sant'Eramo
Feature: FREE SHIPPING on orders over $125 at CyberCucina!
Label: Masserie di Sant'Eramo
Manufacturer: Masserie di Sant'Eramo
Publisher: Masserie di Sant'Eramo
Studio: Masserie di Sant'Eramo

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FREE SHIPPING on orders over $125 at CyberCucina!

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Editorial Reviews:

Masserie di Sant'Eramo Balsamic Vinegar of Modena is made, following a centuries-old method, from red grape must which is first concentrated in open vats over a wood fire, then slowly fermented and mellowed in progressively smaller oak casks. With its intense aroma, rich flavor and intriguing contrast between sourness it is unsurpassed for salad dressings, marinades and all recipes that call for the finest vinegar. Acidity 6%. 17oz.


Spotlight customer reviews:

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: Great for the price
Comment:
A nice balsamic for the price point. Great in salad dressings. I even dip carrots and celery in it to make a veggie snack more interesting. Helps to make low calorie eating less boring. Sent some to my sister too and she loved it.

Customer Rating: Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5Average rating of 5/5
Summary: My all time favorite Balsamic Vinegar!
Comment: I bought a bottle of this balsamic when on vacation last summer. I have been very careful to only use it for special occasions as I was not sure I would be able to get more. I am so glad Amazon carries it - now I can use it more (although at this price, I will still have to be careful). The flavor is sweet and mild, great for dipping bread with olive oil or making salad dressing. My whole family loves it!


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