HOME Food Reference Guides Recipes Beverages Liqueurs Cocktails Glossaries Blog Shop
April 02 2009 01:44:22 Make Epicurus.com your home page
Food Equivalencies
Oven Temperatures: U.S., Metric and British
Heat level Degrees Fahrenheit Degrees Centigrade British (Regulo) Gas Mark
Very cool 200 95 0
Very cool 225 110 1/4
Very cool 250 120 1/2
Cool or slow 275 135 1
Cool or slow 300 150 2
Warm 325 165 3
Moderate 350 175 4
Moderately hot 375 190 5
Fairly hot 400 200 6
Hot 425 220 7
Very Hot 450 230 8
Very Hot 475 245 9
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Select a letter left to browse alphabetically.

All Glossaries
Food Categories | Cuisines | Food Recipes
Wines | Beverage Recipes | Liqueur Making
Subscribe
Sign up today!
advertisement
Search Epicurus.com
special searchesrecipesbeveragesblog
Recipes Cocktail Recipes Glossaries Guides Blog Wines
The Recipe Files
More than 7,000 great recipes. Cook something today!		 Cocktail Recipes
Over 3,400 wonderful cocktails and mocktails.		 The Glossaries
More than 11,000 answers to your questions.		 Reference Guides
Things you need to know to become a great cook.		 EGO Blog
A blog for foodies with great articles by celebrity writers.		 Wines
Essential information about wine making and buying.
Epicurus Publishing Terms of service Privacy Contact us Advertise EGO Blog RSS Newsletter Subscriptions Site Map About us
The Epicurus word mark and logo are trademarks of the Epicurus Publishing and are used under license.
Epicurus Publishing is not responsible for the content of external internet sites.
Copyright © 1996-2010 Epicurus.com. All rights reserved.