Epicurus™ is an award-winning online magazine, serving the world of food and drink aficionados since 1996. The site receives on average, more than 800,000 page views/month and has won Web awards from, among others, The Oxford Museum, USA Today, Brill's Content, and Lycos. Managed by the world's top celebrity chefs, the site has become the most important destination for original culinary content on the Web and the kind of recipes home cooks prepare every day. Epicurus also offers advertisers such business solutions as micro-site design and powerful marketing opportunities such as brand research, contextually relevant sponsorship placements, causal marketing campaigns, product sampling and couponing, and event sponsorships.

If you want to target food and beverage loving consumers, people who travel in pursuit of great food and dining experiences, and the chefs that feed them, then your product or service needs to be on Epicurus.com. Our award-winning culinary focused content has a loyal audience composed of food loving consumers and culinary professionals such as executive chefs, restaurant owners and foodservice professionals from the most respected and trend-setting establishments.

Culinary savvy combined with spending power make the highly select readership of Epicurus.com a hotbed for advertisers.

Our readers, all deeply connected to the culinary realm, maintain financially stable lifestyles and therefore have the means and the know-how to enjoy the finer things in life. They are educated professionals who are: intimately involved in the production, preparation, and presentation of food and wine; highly knowledgeable and concerned about quality, form, and function; and deeply committed to giving back to the culinary world. Our readers are uniquely invested in food, both as a source of enjoyment and as a well of information. Epicurus.com is an ideal advertising forum for companies who want their ads to reach a substantial assemblage of "foodies."

Our subscribers include: Chefs, cooking teachers, leaders of major food corporations, restauranteurs, food writers, TV cooking personalities, vintners, editors and publishers, and general consumers!

Consumers
Foodies are some of today’s most powerful consumers. They are increasingly more sophisticated and demanding. They are on a constant quest for new information. They like to cook and will go as far as designing their kitchens with professional tools and equipment. Our readers trust Epicurus to provide them with the most authoritative coverage on every aspect of the culinary world. Foodies compromise 20 million households in the US, and they are proven avid buyers of high-end products and services.

Professionals
Capture the attention of culinary and foodservice professionals who are at the forefront of the food industry by identifying your products or services with the excitement and allure of the celebrity chef world. Chefs are being elevated to celebrity stardom with names like Jacques Torres, Maximo Tejada, Rocco DiSpirito, and Mario Batali becoming the new rock stars. These culinary icons are the source of inspiration for other food professionals and budding culinary talents. You will gain immense brand visibility through Epicurus’ strong presence within the trade community.

Epicurus
Epicurus.com has 25,000 published pages of culinary content since its inception in 1996. With monthly traffic of over 15 million hits, Epicurus.com has become an essential information resource for original, chef-focused culinary content – the backstage pass to the celebrity chef world for aspiring professional chefs.