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About Epicurus

 The Epicurus Group is one of the leading hospitality industry consultancies in the United States and Europe, founded in London in 1978.

Epicurus.com was built in 1996 by Robert Angelone as a calling card for the consulting business. With the wonderful influence of Laurie Burrows Grad and Carol Wilson, among others, we have created one of the most successful food and travel sites online. Epicurus.com is now a consumer containing material that is open for all to read and enjoy. Our readers enjoy the articles, recipes, travel reviews and other resources found among the more than 21,500 pages provided by our site.

As a result of our site's popularity, Epicurus.com currently is one of the highest ranking and most popular food and beverage sites (according to Restaurant Report). That has allowed us to attract great writers and contributors to our original core team. We've added such noteworthy celebrities as Mary Ann Esposito and David Rosengarten and continue to add more food and beverage experts.


Epicurus.com is completely designed in-house by our senior management team. Unlike other food and travel sites with comparable traffic, we do not have teams of webmasters designing pages. If you request information from us, it is a senior partner or executive that will personally reply. We prefer to give our visitors that level of personal attention.

To navigate the site, we've provided the links you see on the top, bottom and sides of the screen. They are fairly self-explanatory and will guide you on your trips through our site. You will find that they will take you directly to most of our key features and services.

Our website currently offers articles, links, recipes and much, much more. There are frequent articles on foods, cooking, beverage, travel destinations, health and fitness and restaurants, as well as interviews with chefs, restaurateurs, hoteliers, and celebrities.

The Company and Website are named for Epicurus, the Greek philosopher. Epicurus was noted for his philosophy of pleasure and his name has become synonymous with fine food, wines and travel. The term "Epicure", someone who enjoys the finest things comes directly from his name as does the term "Epicurean".

The Epicurus Group, our parent company, has an exceptional reputation in the restaurant, hotel and food industries. The firm has some of the the leading food experts in the entire industry as part of our dynamic team based in the United States and around the world. We provide our consultants with exceptional services that they can provide to our clientele. With more than fifty consultants in the field, more than 30 of them accomplished chefs, restaurateurs and food celebrities, Epicurus is now ranked as the largest restaurant and food consulting firm, worldwide.

Our Address: http://www.epicurus.com

Copyright © 1996-2008 Epicurus.com

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Harrison Prescott