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The Glossaries
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Here are the definitions for the letter "p"

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pisto
fried mixed vegetables

pisto manchego
marrow with onion and tomato

pizca
pinch

pizza
pizza

Plantain
a large, firm, thick-skinned, starchy banana used in Latin cooking; green plantains are very hard and ideal for frying as chips; black plantains indicate ripeness

Plantain Chips
thinly sliced green plantains, salt, canola oil; served with sweet garlic dipping sauce

Plantain Gnoochi
yellow plantains, potatoes, egg yolk, flour

Plantain Gnoochi with Tomatillo Cream Sa
homemade plantain gnoochi is combined with a brunoise of celery, carrots, and onions and finished with a creamy tomatillo sauce

plátano
banana

plátanos
bananas

platanos flameandos
flambé bananas

plato
dish

plato principal, segundo plato
main course

plum
ciruela

poached
escalfado

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