Here are the definitions for the letter "i"

Ile flottante

"floating island"; most commonly used interchangeably with oeufs ? la neige, poached meringue floating in cr?me anglaise; classically, a layered cake covered with whipped cream and served with custard sauce.

Imp?ratrice, ? l

usually a rice pudding dessert with candied fruit.

Imp?riale, ? l

classic haute cuisine garnish of mussels, cockscombs, crayfish, and other extravagant ingredients.

Imperiale

variety of plum. Also, a large bottle for wine, holding about 4 quarts (4 liters),

Indienne, ? l

East Indian style, usually with curry powder.

Infusion

herb tea.

Isman bayaldi, imam bayaldi

"the priest fainted" - in Turkish; a dish of eggplant stuffed with saut?ed onions, tomatoes, and spices; served cold.