• Shape these cheesy crackers into creepy Witch's Fingers, pressing a sliced or skinned almond onto the end of each one to make the nail.
  • You'll be the ghost with the most delicious cocktail in the haunted house. Ghostini is boozy, tasty, spooky and other-worldly fun.
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  • These exceptional Jack-o-Lantern Cake Pops are incredible, edible and simply fun for all. They require a little effort, but well worth it.

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Carol writes on food, travel and all things British…

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  • Man has given thanks for a successful harvest since pagan times and ever since then a fruitful harvest has been an occasion for celebration and feasting.
  • Honey, the product of labor intensive effort of millions of bees, sweetens a myriad of dishes from the simple to the sublime.
  • The fruit of a large tree-like tropical herb. Plantains belong to the banana family, but are larger, starchier, and not as sweet.
  • A simple recipe of great importance, Sauteed Maple Apples may be used in a variety of ways. It is great with pork dishes, or chicken, and super on desserts.
  • A simple way to prepare a rudimentary Homemade Almond Liqueur, well suited for cooking or a simple drink on the rocks.
  • For October, Laurie reviews four books, from California bakeries to French soufflés, each offers unique recipes and insights.

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